Sleeve gastrectomy by laparoscopy, also known as gastric sleeve is a new surgical procedure to reduce weight cutting 75% of the stomach to make this form of tube or banana. As a result, food intake is restricted, and you feel satisfied with less food, giving way to a slimmer figure. This procedure deletes the portion of the stomach that produces stimulating hormones of the hunger. Unlike other procedures such as gastric bypass, vertical gastrectomy does not alter the intestine and causes slight dizziness, vomiting, and diarrhea. To know more about this subject visit paynet. Gastric sleeve surgery is a good option for those patients who suffer from ailments such as anemia, which could put them at risk if they were undergoing procedures such as gastric bypass, where the intestine is modified and nutrient absorption is reduced.
This surgery less invasive compared to gastric bypass, is between 45 to 60 minutes and requires on average two days of hospitalization, weight loss is of approximately 100 pounds or 45.3kg, during the first 6 months. It also presents a lower risk of blood clots than the gastric bypass. In the gastric sleeve, even and when the stomach has been reduced drastically, normal continuous operation. The physician should determine if the patient is a candidate for this procedure based on your age, your body mass index and your clinical history. Pinterest addresses the importance of the matter here. Once the surgery is performed, this is irreversible. There is no insurance company that covers the costs of this operation since it is considered by the insurance companies as a cosmetic procedure. Greetings, Hector Bernal original Autor and source of the article.